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Yuyu-kaichou
Characteristics of Yuyu-Kaichou
- Contains Oligosaccharide 2.5g (per 50ml)
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Oligosaccharide mainly compounded with galactose is called Galacto-Oligosaccharide.There are many combined with di-penta sacchrides which are contained in human breast milk.
It is used for various health food to condition intestines.
- Contains red raspberry juice 2.1g(per 50ml)
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Raspberry belongs to the family of Rosaceae Rubus and contains rich in vitamin C, minerals such as iron, zink, calcium, potassium also lutein, citric acid, ellagic acid and poliphenol like anthocyanin.
- Royal jelly 150mg(per 50ml)
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Yuyu-Kaichou contains 150mg(per 50ml)of royal jelly. Royal jelly is made from honey and pollen by biosynthesis in the body of worker bee. That is the special nourishment for queen bee.
- Honey contains plenty of ellagic acid
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70 percent of organic acid contained in honey is gluconic acid. Gluconic acid is an only acid which propagates bifidobacteria. Yuyu-Kaichou contains 1000mg of honey vinegar.
| Ingredient (50ml) | |
|---|---|
| Galacto- oligosaccharide |
2,500mg |
| Red raspberry juice |
2,100mg |
| Royal jelly | 150mg |
| Honey vinegar | 1,000mg |
| Nutrient ingredient (50ml) | |
|---|---|
| Calorie | 25.5Kcal |
| Protein | 0.05g |
| Lipid | 0g |
| Carbohydrates | 6.8g |
| Sodium | 3.2mg |
Manufacturing factory
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Ikoma plant
8600 Ooaza-Minaminishikata, Aza-Tamakino,
Kobayashi-shi, Japan